Mee Goreng Mamak Penang

Best mee goreng mamak in penang.

Mee goreng mamak penang. One of the most popular cities in malaysia that serves mee goreng mamak is penang. It is a fried noodles dish which is commonly found in mamak eateries throughout malaysia and singapore. In a clean wok put in 1 tablespoon oil and stir fry 1 portion of bean sprout and noodles for 1 minute on high heat. Mee goreng mamak is a fried noodles dish which is commonly found in mamak eateries throughout malaysia and singapore.

This noodles are popularly known for its sweet and spicy flavours with some nutty taste to it. What not to love about this straightforward yet satisfying dish adeptly stir fried over high heat yellow noodles are laced with egg deep fried morsels and bathed with luscious chilli and tomato. Mee goreng means fried noodles in malaysian language. The noodle used is yellow egg noodles mee while the ingredients include potatoes taukua beancurd bean sprout prawn fritters niau choo chi flour batter fritters egg and squid.

Step 2 add in ingredients b and c to fry 4 min varoma. As the egg starts to slightly cook mix with the noodles so all is well coated. This mee goreng recipe is the indian or mamak version. 2 with the cooking ladle make a hole in the middle put in 1 tsp of oil and crack in 1 egg.

Place garlic into to chop 5 sec sp6. Penang mee mamak aka mee goreng has its own nuances compared to the mee goreng i grew up with down in the southern part of malaysia. Among the most sought after dishes that completes our mamak food scene raise the curtain for mee goreng mamak. Add in oil and chilli boh to saute 5 min varoma sp2.

Mee goreng is a popular penang hawker food that can be taken for breakfast lunch and to a lesser extend dinner. One of the most popular cities in malaysia that serves mee goreng mamak is penang. They are sold by street vendors or hawkers especially indian malaysia.